Gastric bypass surgery is a form of surgical procedure which involves dividing the stomach into two portions and then reconnecting the two portions to the small intestine. The dividing of the stomach is done in a way that there is a smaller upper section and a bigger lower section. Currently there are many procedures that can be used to reconnect the small intestine to the two stomach pouches. Gastric bypass surgery in Mexico comes in several variations suitable for different applications.
This procedure is meant to treat morbid obesity in people. People who cannot get their weight under control through exercise or dietary efforts normally settle for it. It is the last recommendable option in cases where obesity is affecting quality of life or even threatening it. Obesity can be life threatening when one weighs 45 kilograms over the ideal body weight. Ideal body weight is measured by life insurance industry as that weight in which one can leave longest.
Gastric bypass surgery produces two effects that help to control morbid obesity in people. The first effect is that it reduces the total volume of functional stomach. A reduction in functional stomach volume implies that the amount of food the stomach can hold and digest is reduced. Reduced digestion translates into reduced nutrient absorption hence a reduction in overall body weight.
The other resultant effect achieved through this procedure is the alteration of the response to food given by the stomach. Patients who recently underwent the procedure feel different after consuming food. A feeling of satiety is felt after taking a small quantity of food. This feeling may stay for over a few weeks but gradually fades away as stomach pouches enlarge to hold more substance. Obesity rarely comes in again after one has undergone the operation.
There are three main variants of the process, that is, proximal, distal, and mini gastric bypass. The commonest of all is the proximal variant. It is widely performed in the United States than any other variant currently in use. In the year 2008, over 200, 000 people underwent this procedure to correct morbid obesity. The small intestine is rearranged into a Y-configuration to allow food from small stomach pouch to flow through a Roux limb.
The distal variant reduces the ability of the stomach to absorb food by shifting the Y-connection down the gastro-intestinal system. In this variant, efficiency of food absorption is highly increased although the absorption surface is greatly reduced. There is a lot of obstruction in how certain minerals, starches, fat-soluble vitamins, and fats are absorbed. As a result, body weight drops at a constant rate as the stomach adapts to accommodate more food.
This procedure is not complication-free. At times people have to stay for months in hospital receiving treatment after they have undergone the operation. Others succumb to death immediately or within weeks. Pre-existing health conditions like obstructive sleep apnea, heart disease, and diebetes mellitus seem to be a major contributing factor to mortality rate.
Complications occur during the procedure or take some time before they occur. Mortally tends to be highest within the first 30 days. One should seek an experienced surgeon capable of solving complications as they occur to be on the safe side.
This procedure is meant to treat morbid obesity in people. People who cannot get their weight under control through exercise or dietary efforts normally settle for it. It is the last recommendable option in cases where obesity is affecting quality of life or even threatening it. Obesity can be life threatening when one weighs 45 kilograms over the ideal body weight. Ideal body weight is measured by life insurance industry as that weight in which one can leave longest.
Gastric bypass surgery produces two effects that help to control morbid obesity in people. The first effect is that it reduces the total volume of functional stomach. A reduction in functional stomach volume implies that the amount of food the stomach can hold and digest is reduced. Reduced digestion translates into reduced nutrient absorption hence a reduction in overall body weight.
The other resultant effect achieved through this procedure is the alteration of the response to food given by the stomach. Patients who recently underwent the procedure feel different after consuming food. A feeling of satiety is felt after taking a small quantity of food. This feeling may stay for over a few weeks but gradually fades away as stomach pouches enlarge to hold more substance. Obesity rarely comes in again after one has undergone the operation.
There are three main variants of the process, that is, proximal, distal, and mini gastric bypass. The commonest of all is the proximal variant. It is widely performed in the United States than any other variant currently in use. In the year 2008, over 200, 000 people underwent this procedure to correct morbid obesity. The small intestine is rearranged into a Y-configuration to allow food from small stomach pouch to flow through a Roux limb.
The distal variant reduces the ability of the stomach to absorb food by shifting the Y-connection down the gastro-intestinal system. In this variant, efficiency of food absorption is highly increased although the absorption surface is greatly reduced. There is a lot of obstruction in how certain minerals, starches, fat-soluble vitamins, and fats are absorbed. As a result, body weight drops at a constant rate as the stomach adapts to accommodate more food.
This procedure is not complication-free. At times people have to stay for months in hospital receiving treatment after they have undergone the operation. Others succumb to death immediately or within weeks. Pre-existing health conditions like obstructive sleep apnea, heart disease, and diebetes mellitus seem to be a major contributing factor to mortality rate.
Complications occur during the procedure or take some time before they occur. Mortally tends to be highest within the first 30 days. One should seek an experienced surgeon capable of solving complications as they occur to be on the safe side.
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